Bottom web film


- various food products vacuum packaging, for example all kinds of cheese, dairies, meat and meat products, fish and seafood, packaging of fruit and vegetables, bakery products, ready-made meals, medical products
- it is used with fast industrial packaging machines


- thickness: from 120 µm to 190 µm
- width: up to 1050 mm
- transparent / colored / printed


  • barrier layer PA / EVOH
  • high O2, CO2 and H2O barrier
  • maintaining high film firmness when exposed to low temperatures
  • excellent penetration resistance
  • extends durability of the packaged products
  • ideal for pasteurization
  • excellent thermoforming